Scottish Bakehouse: Soup: Turkey chili, pulled pork with beans, and Adzuki chili.
Mocha Motts OB: Soup: Green pea with Parmesan and bacon.
Linda Jean's Restaurant: Baked meatloaf with mashed potatoes and corn; fresh Island bay scallops with french fries and coleslaw; fresh fried filet of sole with french fries and coleslaw; veal Parmesan over spaghetti; soup and sandwich - chicken noodle and grilled Provolone and tomato sandwich. Dessert Special: Triple chocolate fudge cake.
Little House Cafe: Soup: Vegetarian black bean with sour cream.
Black Dog Bakery and Cafe: Fried oyster basket; soup: Broccoli cheddar.
Shiretown Meats: Teriyaki chicken and BBQ beef deluxe.
Waterside Market: Butternut squash - fresh and homemade; tomato basil - homemade with fresh basil; turkey chili - Island-famous chili topped with Provolone cheese and served with cornbread; French onion - classic recipe; clam chowder - homemade New England style.
Fresh Mozzarella Chicken Sandwich - Chicken, Fresh Mozzarella, Lettuce, Tomato & Balsamic on Ciabatta. Breakfast Sandwich w/Spinach and Onion - Egg, Cheddar, Choice of Protein, Spinach and Onion on an English Muffin.