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Business & Tech

Off-Season Food Truck OK'd for Chilmark Store

Pending board of health approval, chef Josh Aronie said he wants to open "as soon as possible," the Vineyard Gazette reports.

Hungry up-Islanders will soon have a new place to grab a bite off-season: According to the Vineyard Gazette, Chilmark selectmen have approved a food truck at the Chilmark Store that will be operated by chef Josh Aronie of Café Moxie.

Pending board of health approval, Aronie told selectmen he will open "as soon as possible," the Gazette reports.

Read "Up-Island Appetites to Get Some Rolling Relief" and check back with Patch for updates when the food truck is open for business.

Meanwhile, here are more than 40 Island eateries that are open in January:

Chilmark

  • Menemsha Fish Market, 11 a.m. to 5 p.m. daily except Sunday when the hours are 12:30 p.m. to 4:30 p.m. May also be closed some Wednesdays. Call 508-645-2282.

Edgartown

Oak Bluffs
  • Bangkok Thai, open daily: Monday through Saturday, 11 a.m. to 10 p.m.; Sunday 4 p.m. to 9:30 p.m. 508-696-6322.
  • Linda Jean's Restaurant, daily 6 a.m. to 7 p.m. 508-693-4093.
  • Martha's Vineyard Hospital Café, weekdays: breakfast 6:45 a.m. to 10:30 a.m.; lunch 11 a.m. to 2 p.m., snacks 2 p.m. to 3 p.m., closed 10:30 a.m. to 11 a.m. 508-693-0410.
  • MV Chowder Company, open daily: Monday through Thursday, bar menu 4 p.m., dinner 5 p.m to 9 p.m.; Friday and Saturday, lunch 11:30 a.m. to 4 p.m., bar menu 4 p.m. to 5 p.m., dinner 5 p.m. to 10 p.m.; Sunday, lunch 11:30 a.m. to 4 p.m., bar menu 4 p.m. to 5 p.m., dinner 5 p.m. to 9 p.m. 508-696-3000.
  • Mocha Mott's, daily 6 a.m. to 6 p.m. 508-696-1922.
  • Ocean View Restaurant, open most days from 11:30 a.m. for lunch, 5 p.m. for pizza, 5:30 p.m. for dinner; closing time variable. 508-693-2207.
  • Offshore Ale Co., open daily: lunch Thursday through Tuesday, 11:30 a.m. to 4 p.m.; dinner Sunday through Thursday, 5 p.m. to 8:30 p.m., till 9 or 9:30 p.m. Friday and Saturday. 508-693-2626
  • Sharky's Cantina, daily 11:30 a.m. to 10:30 p.m. 508-693-7561.
  • Slice of Life, daily 8 a.m. to 9 p.m. (508) 693-3838
  • Chef Deon Thomas at VFW Post 9261: noon to 10 p.m. daily. 
  • Tony's Market, daily 6:30 a.m. to 9 p.m. 508-693-4799.
  • Y Cafe, Monday/Thursday/Friday  9 a.m. to 5 p.m. 508-696-7171 x222.

Vineyard Haven
  • Bite on the Go, daily from 7 a.m. 508-684-8257
  • Black Dog Tavern, open daily at 7 a.m.: Sunday through Tuesday until 4 p.m., Wednesday through Saturday until 9 p.m. 508-693-9223
  • Black Dog Bakery Cafe: Reopening Jan. 18, open daily at 7 a.m.
  • Humphreys, (508) 693-6518.
  • La Choza, open daily: Monday through Friday 8 a.m. to 9 p.m., Saturday 11 a.m. to 9 p.m., Sunday noon to 9 p.m.
  • Le Grenier, dinners from 5:30 p.m. Monday through Saturday. 508-693-4906.
  • Little House Café, Monday 7:30 a.m. to 2:30 p.m., Tuesday through Saturday, 7:30 a.m. to 8:30 p.m. 508-687-9794.
  • Mocha Mott's, daily 6 a.m. to 6 p.m. 508-693-3155.
  • Rocco's Pizzeria, Monday through Saturday 11:30 a.m. to 8 p.m., Sunday
    4 p.m. to 8 p.m. (508) 693-1125.
  • The Scottish Bakehouse, daily 6:30 a.m. to 7:30 p.m. 508-693-6633.
  • Tisberry, Tuesday through Saturday, 11 a.m. to 4 p.m. 508-687-9314.
  • Tisbury Farm Market, open daily at 8 a.m.: Weekdays until 7 p.m., Saturday until 6 p.m., Sunday until 4 p.m. 508-693-2223.
  • Vineyard Pizza, 508-687-9112
  • Waterside Market, open daily 8 a.m. to 4 p.m. 508-693-8899.

West Tisbury
  • Fella's Take Out, open 6 days at 7 a.m.: Monday through Thursday until 4 p.m., Friday until 8 p.m.,  Saturday until 3 p.m. 508-693-6924
  • Plane View, daily 7 a.m. to 5 p.m., (508) 693-1886.
  • State Road Restaurant: Open 5:50 p.m. Wednesday through Saturday, 8 a.m. to 2 p.m. Sunday. 508-693-8582.

What did we miss or get wrong? Tell us in the comments!


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